Wed, Nov 11|
Sea Cider Farm & Ciderhouse
L'Apéro Pop-Up Raclette at Sea Cider
Melted cheese on cured meats, onions, bread, potatoes... As good as it sounds!
Time & Location
Nov 11, 2020, 11:00 AM – 4:00 PM
Sea Cider Farm & Ciderhouse, 2487 Mt St Michael Rd, Saanichton, BC V8M 1T7, Canada
About the event
Join us at Sea Cider for a Pop-Up Raclette and bring your melted cheese experience to the next level with fantastic Cider pairing options!
Raclette is a typical dish from the Alps that consists in melted cheese over potatoes, cured meat, onions, pickles and bread. We serve this meal in the traditional way by heating up half a wheel of cheese, and scraping the melted part directly into your plate. This is a feast on melted cheese, and it's quite the show!
To make sure that everybody enjoys this cheesy dish safely, advanced ticket purchase is required and servings are limited to 20 per hour. Get your ticket online and select the time slot that works best for you.
Seating is available but reservations are required. Please contact Sea Cider to book a table.
Pop-Up Raclette 11am - 12pm
One Raclette for pick up between 11am and 12pm on November 11CA$15.00Sold Out
Pop-Up Raclette 12pm - 1pm
One Raclette for pick up between 12pm and 1pm on November 11CA$15.00Sold Out
Pop-Up Raclette 1pm - 2pm
One Raclette for pick up between 1pm and 2pm on November 11CA$15.00Sold Out
Pop-Up Raclette 2pm - 3pm
One Raclette for pick up between 2pm and 3pm on November 11CA$15.00Sold Out
Pop-Up Raclette 3pm - 4pm
One Raclette for pick up between 3pm and 4pm on November 11CA$15.00Sold Out
This event is sold out