Cheese Board Mastering

It’s easy to put together a few cheeses on a plate, but creating a balanced, sophisticated, and visually appealing cheese board is quite an art.

We’ll cover all the aspects of designing a refined cheese board, including cutting techniques, selecting accompaniments for the best pairing experiences, balancing different cheese types.

Join us and become a Cheese Board Master!

What you get:

- Three fantastic cheeses and one cured meat

- A selection of accompaniments that may include nuts, fruits/veggies, pickles, crackers, jam/honey...

- 9X9 disposable wooden board, it's the size of one of our Boards on the Go, "La Planche" (see description on our website)

- Pairing session with three cheeses and their accompaniments

- A 75 minutes long workshop hosted by Guillaume, professional cheese enthusiast

How it works:

1. Register

2. Delivery only for $5.00 on May 14th between 9am and 5pm 

3. Join the workshop by clicking on a Zoom link you'll receive in an email the day before the event