Tomme de Savoie

Tomme de Savoie
Savoie, France
Unpasteurized Cow

 

  • Tomme is a name given to a family of cheeses produced in the Alps
  • Made from skim milk left over
  • The flavours vary a lot depending on the season the Tomme was made and its age
  • Aroma is earthy, barnyardy, with rustic flavours of citrus, grass, milk, mushroom
     

Tomme de Savoie

PriceFrom C$7.88